Chipotle Mexican Grill is now linked to 35 confirmed cases of E. coli, which causes vomiting and diarrhea. It’s all a part of their latest marketing campaign, as they strive to create a more “authentic” Central American dining experience.
Chipotle Mexican Grill is now linked to 35 confirmed cases of E. coli, which causes vomiting and diarrhea. It’s all a part of their latest marketing campaign, as they strive to create a more “authentic” Central American dining experience.
Yesterday I was food poisoned at Jimmy Buffett’s Margaritaville restaurant. Now some people claim that there’s a prep cook to blame, but I think it’s the head chef’s fault.
(Note: The events in the above posting are false. It is the author of the posting that is full of shit, and not Jimmy’s burgers.)
Blue Bell ice cream is back on the shelves following a nationwide recall due to contaminated product. However, they have discontinued one of their most popular flavors, “Death by Listeria.”
My nutritionist has me on a strict diet, but he allows me a cheat day. On this day I routinely deceive and betray all those who trust me, and then I reward myself with a double fudge sundae. It’s a satisfying end to a week.
My mother thinks that my comedy is tasteless. You should taste her cooking – it’s hilarious.
As I enter the grocery store and glance up at the video surveillance monitor, I experience 2 emotions. First, a feeling of security in knowing that no one is getting out of here without paying for that head of lettuce. And second, a feeling of insecurity as I can clearly see how far my hair loss has progressed.
I hate eating at food courts because I always get so hungry. My mother taught me it’s not polite to start eating until everybody gets their meal.